David R. Edens
Cal Poly Pomona
David R. Edens at Cal Poly Pomona: overall GPA 3.79. Historical grade distributions across 11 courses at Cal Poly Pomona.
- HRT 3120: Beer and Culture 120 students, 1 term, Average GPA 3.78 Grades: A 87.5%, A- 3.3%, B 2.5%, B- 2.5%, C- 0.8%, F 3.3%.
- NTR 3670: Institutional Food Service I 23 students, 1 term, Average GPA 2.99 Grades: A 17.4%, A- 13.0%, B+ 4.3%, B 26.1%, B- 17.4%, C+ 8.7%, C 8.7%, D 4.3%.
- NTR 4260: Food Service Administration 23 students, 1 term, Average GPA 3.87 Grades: A 82.6%, A- 8.7%, B+ 4.3%, C+ 4.3%.
- NTR 3670L: Institutional Food Srvce I Lab 22 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
- NTR 3680: Institutional Food Service Ii 21 students, 1 term, Average GPA 3.97 Grades: A 90.5%, A- 9.5%.
- NTR 3680L: Institutional Food Serv II Lab 21 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
- NTR 1210L: Introduction to Foods Lab 17 students, 1 term, Average GPA 3.65 Grades: A 70.6%, B 23.5%, C 5.9%.
- NTR 5200: Stats for Ntrtn and Dietetics 17 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
- NTR 6425: Nutrition and Food Management 17 students, 1 term, Average GPA 3.92 Grades: A 94.1%, B- 5.9%.
- AG 5200: Rsrch Dsgn Data Anlys for Ag 15 students, 1 term, Average GPA 3.98 Grades: A 93.3%, A- 6.7%.
- NTR 3860: Farm-to-table 13 students, 1 term, Average GPA 3.75 Grades: A 76.9%, B 15.4%, B- 7.7%.