Alyssa Ann Powers
Indiana University
Grade distributions, average GPA, and courses taught by Alyssa Ann Powers at Indiana University. Historical grade data across 11 courses on MyClassGrades.
- BUS-T 175: Compass I 1,620 students, 1 term, Average GPA 3.74 Grades: A+ 11.0%, A 44.9%, A- 18.6%, B+ 8.2%, B 3.6%, B- 1.3%, C+ 0.9%, C 0.3%, C- 0.4%, D+ 0.1%, D 0.4%, F 0.6%.
- HISP-S 200: Second-year Spanish I 792 students, 1 term, Average GPA 2.88 Grades: A+ 1.9%, A 11.9%, A- 11.5%, B+ 11.0%, B 16.2%, B- 8.1%, C+ 5.4%, C 5.2%, C- 2.0%, D+ 2.7%, D 1.8%, D- 0.5%, F 3.8%.
- AST-A 105: Stars and Galaxies 329 students, 1 term, Average GPA 2.94 Grades: A+ 5.5%, A 6.7%, A- 15.5%, B+ 12.8%, B 11.2%, B- 9.1%, C+ 4.9%, C 5.5%, C- 2.4%, D+ 2.1%, D 0.3%, D- 1.2%, F 3.3%.
- BUS-M 346: Analysis of Marketing Data 290 students, 1 term, Average GPA 3.41 Grades: A+ 1.7%, A 27.6%, A- 16.9%, B+ 14.8%, B 20.7%, B- 3.1%, C+ 5.5%, C 1.4%, D 0.7%.
- BUS-M 303: Marketing Research 228 students, 1 term, Average GPA 3.65 Grades: A+ 2.2%, A 27.6%, A- 36.4%, B+ 20.6%, B 5.7%, B- 0.4%, C+ 0.4%.
- SOC-S 230: Society & the Individual 155 students, 4 terms, Average GPA 3.19 Grades: A+ 9.7%, A 15.5%, A- 9.7%, B+ 16.1%, B 14.2%, B- 8.4%, C+ 3.2%, C 1.9%, C- 4.5%, D 1.9%, F 1.3%.
- SOC-S 100: Introduction to Sociology 152 students, 3 terms, Average GPA 3.24 Grades: A+ 8.6%, A 19.1%, A- 13.2%, B+ 7.9%, B 11.2%, B- 7.9%, C+ 3.9%, C 0.7%, C- 2.0%, D+ 1.3%, D 0.7%, D- 0.7%, F 2.0%.
- SOC-S 316: The Family 77 students, 1 term, Average GPA 3.02 Grades: A+ 13.0%, A 6.5%, A- 11.7%, B+ 16.9%, B 10.4%, B- 2.6%, C+ 10.4%, C 2.6%, C- 3.9%, D+ 1.3%, D 1.3%, D- 1.3%, F 2.6%.
- BUEX-C 534: Sim & Opt for Bus Analytics 59 students, 1 term, Average GPA 3.85 Grades: A 71.2%, A- 16.9%, B+ 3.4%, F 1.7%.
- SOAD-M 350: Omnichannel Apparel Merchandis 35 students, 1 term, Average GPA 3.55 Grades: A+ 14.3%, A 28.6%, A- 11.4%, B+ 11.4%, B 8.6%, B- 2.9%, C 2.9%, D+ 2.9%.
- HISP-S 412: Spanish Amer: Cultural Context 24 students, 1 term, Average GPA 3.30 Grades: A 37.5%, A- 16.7%, B+ 8.3%, B 8.3%, B- 8.3%, C 4.2%, C- 4.2%, F 4.2%.