SFBS Courses
Montana State University
20 courses
- SFBS 146: Intro Sust Food/bioenergy Sys Average GPA 3.37.
- SFBS 451R: Sustainable Food Systems Average GPA 3.62.
- SFBS 296: Practicum: Towne's Harvest Average GPA 3.63.
- SFBS 429: Small Bus Entre Food & Health Average GPA 3.55.
- SFBS 499: Senior Thesis/capstone Average GPA 3.76.
- SFBS 466: Food System Resilience Average GPA 3.65.
- SFBS 327: Measure Innovation in Food Sys Average GPA 3.78.
- SFBS 552: Food Environment Average GPA 3.93.
- SFBS 445R: Culinary Marketing: Farm/table Average GPA 3.74.
- SFBS 346: Sfbs Field Course Average GPA 3.85.
- SFBS 575: Prof Paper & Project Average GPA 3.94.
- SFBS 551: Global Food Perspectives Average GPA 3.87.