Chadelle Robinson

New Mexico State University

Grade distributions, average GPA, and courses taught by Chadelle Robinson at New Mexico State University. Historical grade data across 24 courses on MyClassGrades.

• AG E 305: Mktg/pricing Ag Prds 237 students, 8 terms, Average GPA 3.08 Grades: A+ 2.5%, A 16.5%, A- 21.1%, B+ 14.8%, B 17.3%, B- 7.2%, C+ 3.8%, C 5.9%, C- 2.5%, D+ 0.8%, D 0.8%, D- 1.3%, F 3.4%.
• AEEC 1110: Intro to Ag Econ & Business 193 students, 4 terms, Average GPA 2.88 Grades: A+ 6.2%, A 14.5%, A- 13.0%, B+ 8.8%, B 20.2%, B- 6.7%, C+ 6.2%, C 5.7%, C- 5.2%, D 4.7%, D- 1.6%, F 4.1%.
• AG E 210G: Survey of Food/ag Iss 123 students, 4 terms, Average GPA 2.90 Grades: A+ 13.0%, A 17.9%, A- 13.8%, B+ 11.4%, B 8.1%, B- 4.9%, C+ 3.3%, C 5.7%, C- 0.8%, D+ 1.6%, D 4.1%, D- 3.3%, F 8.1%.
• MKTG 305: Mktg Agrcl Products 123 students, 8 terms, Average GPA 3.07 Grades: A+ 5.7%, A 16.3%, A- 20.3%, B+ 11.4%, B 16.3%, B- 7.3%, C+ 3.3%, C 3.3%, C- 4.1%, D+ 1.6%, D 3.3%, D- 1.6%, F 1.6%.
• AG E 100: Intrdy Ag Econs/bus 116 students, 4 terms, Average GPA 2.98 Grades: A+ 9.5%, A 14.7%, A- 13.8%, B+ 11.2%, B 14.7%, B- 8.6%, C+ 4.3%, C 12.9%, C- 2.6%, D 3.4%, F 3.4%.
• MKTG 311V: Consumer Behavior 109 students, 2 terms, Average GPA 3.07 Grades: A+ 6.4%, A 22.0%, A- 12.8%, B+ 15.6%, B 9.2%, B- 9.2%, C+ 1.8%, C 10.1%, C- 3.7%, D+ 1.8%, D 2.8%, D- 0.9%, F 1.8%.
• AEEC 2130G: Survey of Food & Ag Issues 77 students, 5 terms, Average GPA 3.07 Grades: A+ 15.6%, A 24.7%, A- 10.4%, B+ 13.0%, B 7.8%, B- 6.5%, C+ 2.6%, C 3.9%, C- 2.6%, D 5.2%, D- 1.3%, F 6.5%.
• MKTG 314: Advertising Strategy 56 students, 1 term, Average GPA 3.45 Grades: A+ 21.4%, A 25.0%, A- 10.7%, B+ 17.9%, B 10.7%, B- 3.6%, C+ 3.6%, C 5.4%, F 1.8%.
• HRTM 302: Hosp Mgt Acct 52 students, 3 terms, Average GPA 2.74 Grades: A+ 7.7%, A 3.8%, A- 11.5%, B+ 17.3%, B 19.2%, B- 5.8%, C+ 1.9%, C 9.6%, C- 1.9%, D+ 1.9%, D 1.9%, D- 1.9%, F 7.7%.
• AG E 452: Ag Marketing Research/skills 51 students, 5 terms, Average GPA 4.00 Grades: A+ 49.0%, A 49.0%, A- 2.0%.
• AG E 451: Food/agbus Mkt Assesmnt/rsrch 50 students, 4 terms, Average GPA 3.64 Grades: A+ 14.0%, A 44.0%, A- 16.0%, B+ 6.0%, B 8.0%, B- 8.0%, F 2.0%.
• AEEC 451: Food/agbus Mkt Assesmnt 47 students, 4 terms, Average GPA 3.68 Grades: A+ 6.4%, A 51.1%, A- 19.1%, B+ 8.5%, B 6.4%, B- 4.3%, C 4.3%.
• AEEC 452: Food & Agribus Mktg Plan Devlp 39 students, 4 terms, Average GPA 3.98 Grades: A+ 43.6%, A 48.7%, A- 7.7%.
• AEEC 420: Special Problems 32 students, 4 terms, Average GPA 3.90 Grades: A+ 28.1%, A 46.9%, A- 21.9%, B 3.1%.
• MKTG 310: Marketing Research 31 students, 2 terms, Average GPA 3.42 Grades: A+ 19.4%, A 16.1%, A- 16.1%, B+ 12.9%, B 19.4%, B- 9.7%, C+ 3.2%, C 3.2%.
• FSTE 2130G: Survey of Food/ag Iss 30 students, 4 terms, Average GPA 2.58 Grades: A+ 13.3%, A 20.0%, A- 6.7%, B 6.7%, C+ 10.0%, C 13.3%, C- 3.3%, D 6.7%, F 13.3%.
• FSTE 210G: Survey of Food/ag Iss 22 students, 2 terms, Average GPA 3.21 Grades: A+ 31.8%, A 18.2%, A- 4.5%, B+ 4.5%, B 4.5%, C 4.5%, D 9.1%, F 4.5%.
• AG E 420: Special Problems 21 students, 3 terms, Average GPA 4.00 Grades: A+ 47.6%, A 52.4%.
• AEEC 2996: Special Topics 12 students, 1 term, Average GPA 2.95 Grades: A 50.0%, A- 8.3%, B 8.3%, B- 8.3%, C 8.3%, F 16.7%.
• AEEC 556: Adv Agribusiness Mgt 10 students, 1 term, Average GPA 3.87 Grades: A 80.0%, A- 10.0%, B 10.0%.
• AEEC 4520: Food & Agribus Mktg Plan Devlp 9 students, 1 term, Average GPA 3.97 Grades: A+ 55.6%, A 33.3%, A- 11.1%.
• AEEC 4997: Special Problems 9 students, 1 term, Average GPA 4.00 Grades: A+ 33.3%, A 66.7%.
• MKTG 451: Agribus Mkt Plng 9 students, 1 term, Average GPA 3.69 Grades: A 33.3%, A- 55.6%, B- 11.1%.
• AEEC 5340: Agribusiness Management 7 students, 1 term, Average GPA 3.77 Grades: A 42.9%, A- 42.9%, B+ 14.3%.