Lauren L. Amaya

Oklahoma State University

Grade distributions, average GPA, and courses taught by Lauren L. Amaya at Oklahoma State University. Historical grade data across 13 courses on MyClassGrades.

• NSCI 3133: Science of Food Preparation 149 students, 7 terms, Average GPA 3.77
• NSCI 4854: Medical Nutrition Therapy I 136 students, 6 terms, Average GPA 3.35
• NSCI 4864: Medical Nutrition Therapy II 132 students, 6 terms, Average GPA 3.54
• NSCI 3993: Culinary Principles Nutrition 115 students, 5 terms, Average GPA 3.68
• HONR 1000: The Frankenstein Project 70 students, 3 terms, Average GPA 3.88
• NSCI 5613: Adv Nutr Ed & Counsel 32 students, 2 terms, Average GPA 3.97
• NSCI 3813: Assessment and Counseling 20 students, 1 term, Average GPA 3.78
• NSCI 5412: Dietetic Internship Mgmt Prac 17 students, 3 terms
• NSCI 5422: Dietetic Intern Clinical Prac 17 students, 3 terms
• NSCI 5432: Dietetic Intern Comm Nutr Prac 16 students, 3 terms
• NSCI 4850: Spec Unit Studies NSCI 11 students, 2 terms, Average GPA 3.45
• NSCI 5870: Problems in NSCI 4 students, 3 terms, Average GPA 4.00
• HONR 3000: Adv Hon Thes Perp: ANSI/FDSC 1 students, 1 term, Average GPA 4.00