CSHSPMG 2100: Profit-Centered Merchandising and Hospitality
Ohio State University
An examination and application of managerial and financial accounting principles for the hospitality and fashion Industry operations will be the focus. Students will apply the corresponding lectures to practical assignments to form a foundation of understanding concepts, procedures, and ultimately the analysis of various documents and data. Cross-listed in CSFRSt.
Average GPA: 2.77
Grade distribution records: 203 students across 9 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 47 | 23.2% |
| A- | 29 | 14.3% |
| B+ | 22 | 10.8% |
| B | 28 | 13.8% |
| B- | 10 | 4.9% |
| C+ | 13 | 6.4% |
| C | 13 | 6.4% |
| C- | 8 | 3.9% |
| D+ | 3 | 1.5% |
| D | 11 | 5.4% |
| F | 19 | 9.4% |
Based on 203 student grade records across 9 terms.