Jozef L. Kokini

Purdue University

Grade distributions, average GPA, and courses taught by Jozef L. Kokini at Purdue University. Historical grade data across 1 courses on MyClassGrades.

  • FS 34100: Food Processing I 30 students, 1 term, Average GPA 3.17 Grades: A+ 3.3%, A 13.3%, A- 6.7%, B+ 26.7%, B 26.7%, B- 13.3%, C+ 6.7%, C 3.3%.

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