Easiest 11:400 classes at Rutgers
Ranked by average GPA from official grade distributions. Only courses with at least 100 graded students.
- 11:400 412: FOOD PRODUCT DEVEL Average GPA 4.00, 119 students
- 11:400 301: FOOD PROC TECH Average GPA 3.85, 110 students
- 11:400 107: FOODS:FIELD TO TABLE Average GPA 3.63, 1,005 students
- 11:400 424: FOOD MICRO LAB Average GPA 3.62, 123 students
- 11:400 103: SCIENCE OF FOOD Average GPA 3.60, 1,286 students
- 11:400 202: PRIN FOOD SCI LAB Average GPA 3.54, 143 students
- 11:400 106: FOOD MEDICINE Average GPA 3.53, 2,451 students
- 11:400 314: FOOD SCI & FOOD LAW Average GPA 3.52, 115 students
- 11:400 104: FOOD AND HEALTH Average GPA 3.41, 626 students
- 11:400 201: PRIN OF FOOD SCIENCE Average GPA 3.38, 122 students
- 11:400 405: SENSORY EVAL FOODS Average GPA 3.28, 158 students
- 11:400 411: FOOD CHEMISTRY Average GPA 3.27, 114 students
- 11:400 423: FOOD MICROBIOLOGY Average GPA 3.13, 232 students
- 11:400 304: FOOD ANALYSIS Average GPA 2.83, 108 students
See also: Hardest classes, Rutgers course catalog, 11:400 course catalog.