Gina M Firenzi
San Jose State University
Grade distributions, average GPA, and courses taught by Gina M Firenzi at San Jose State University. Historical grade data across 11 courses on MyClassGrades.
- COMM 145I: Rhetorical and Cultural Criticism 419 students, 12 terms, Average GPA 3.13 Grades: A+ 3.8%, A 24.1%, A- 16.0%, B+ 6.9%, B 20.5%, B- 7.9%, C+ 4.8%, C 8.8%, C- 2.6%, D+ 1.2%, D 1.7%, D- 0.2%, F 1.4%.
- COMM 45: Media and Culture 392 students, 16 terms, Average GPA 3.04 Grades: A+ 2.0%, A 19.4%, A- 15.3%, B+ 10.5%, B 19.1%, B- 11.0%, C+ 6.1%, C 9.7%, C- 2.6%, D+ 1.0%, D 0.8%, F 2.6%.
- COMM 112P: Communicate at Work 217 students, 8 terms, Average GPA 3.25 Grades: A+ 1.4%, A 29.0%, A- 16.6%, B+ 9.2%, B 21.7%, B- 5.1%, C+ 5.1%, C 6.9%, C- 3.7%, D 0.9%, F 0.5%.
- COMM 111P: Interviewing 187 students, 8 terms, Average GPA 3.19 Grades: A+ 3.2%, A 26.7%, A- 13.9%, B+ 13.9%, B 15.5%, B- 8.0%, C+ 3.2%, C 8.6%, C- 3.2%, D+ 1.6%, D 1.6%, F 0.5%.
- COMM 147P: Argumentation and Persuasion in Courts of Law 123 students, 5 terms, Average GPA 3.18 Grades: A+ 1.6%, A 30.1%, A- 21.1%, B+ 5.7%, B 11.4%, B- 7.3%, C+ 4.1%, C 11.4%, C- 1.6%, D+ 1.6%, D 3.3%, F 0.8%.
- COMM 133F: Ethical Prob Comm 88 students, 3 terms, Average GPA 3.34 Grades: A 44.3%, A- 5.7%, B+ 10.2%, B 19.3%, B- 5.7%, C+ 4.5%, C 5.7%, C- 3.4%, D- 1.1%.
- COMM 131P: New/you Media 59 students, 2 terms, Average GPA 3.33 Grades: A+ 8.5%, A 35.6%, A- 10.2%, B+ 6.8%, B 11.9%, B- 8.5%, C+ 8.5%, C 5.1%, C- 5.1%.
- COMM 120P: Persuasive & Presentation Skills 46 students, 2 terms, Average GPA 3.20 Grades: A 19.6%, A- 17.4%, B+ 19.6%, B 19.6%, B- 10.9%, C+ 2.2%, C 8.7%, D 2.2%.
- COMM 169I: The Media: Response and Criticism 29 students, 1 term, Average GPA 3.42 Grades: A+ 3.4%, A 13.8%, A- 48.3%, B+ 10.3%, B 6.9%, B- 6.9%, C+ 3.4%, C 3.4%, C- 3.4%.
- COMM 151I: New Media/New Methods 28 students, 1 term, Average GPA 3.66 Grades: A 46.4%, A- 21.4%, B+ 17.9%, B 10.7%, B- 3.6%.
- COMM 20: Public Speaking 18 students, 1 term, Average GPA 3.29 Grades: A 16.7%, A- 44.4%, B+ 5.6%, B 22.2%, C+ 5.6%, F 5.6%.