HMG 6533: Hosp & Tourism Brand Mgmt
University of Central Florida
This elective course will introduce graduate students to critical topics, both theoretical and applied, that demonstrate why brands are important to consumers of hospitality and tourism services and, consequently, for the successful management of hospitality and tourism corporations.
Average GPA: 3.65
Grade distribution records: 439 students across 15 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 214 | 48.7% |
| A- | 114 | 26.0% |
| B+ | 46 | 10.5% |
| B | 27 | 6.2% |
| B- | 16 | 3.6% |
| C+ | 2 | 0.5% |
| C | 5 | 1.1% |
| C- | 2 | 0.5% |
| D | 2 | 0.5% |
| F | 3 | 0.7% |
| W | 8 | 1.8% |
Based on 439 student grade records across 15 terms and 3 professors.
Instructors
- Juhee Kang 303 students, Average GPA 3.61
- David Joon Wuk Kwun 106 students, Average GPA 3.73
- Tingting Zhang 30 students, Average GPA 3.76