ENVS 135: Sustainable Aquacultur

University of California, Santa Cruz

Current international and local aquaculture systems and science and practices needed to steer them toward sustainability. Critically looks at practices, analyzes environmental, social, economic, and human health effects of sustainable systems. Includes UCSC Aquaculture lab, farm visits, private sector, guests.

Average GPA: 3.72

Grade distribution records: 202 students across 6 terms.

Grade distribution

GradeStudentsPercent
A+7336.1%
A6029.7%
A-3115.3%
B+146.9%
B52.5%
B-10.5%
C+10.5%
C-31.5%
D-10.5%
F42.0%
P42.0%
NP10.5%
W42.0%

Based on 202 student grade records across 6 terms and 1 professor.

Instructors

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