Floyd K Mckeith

University of Illinois Urbana-Champaign

Grade distributions, average GPA, and courses taught by Floyd K Mckeith at University of Illinois Urbana-Champaign. Historical grade data across 2 courses on MyClassGrades.

• ANSC 109: Meat Pricing and Preparation 85 students, 2 terms, Average GPA 3.55 Grades: A+ 3.5%, A 45.9%, A- 5.9%, B+ 5.9%, B 34.1%, B- 3.5%.
• ANSC 409: Meat Science 59 students, 2 terms, Average GPA 3.51 Grades: A+ 8.5%, A 54.2%, B 25.4%, C 11.9%.