FREN 1502: Global Arts/Humanities: Food, Fashion, and French and Francophone Societies on Film
University of North Carolina, Charlotte
This Global Theme course uses the methods and insights of the social sciences to explore the central question of what it means to be a citizen of the world. Through the study of one or more different peoples, societies or cultures across the globe, students will be able to better understand themselves as part of a complex, interconnected world. Students are introduced to critical studies of language and culture through a broad engagement with the influence and presence of French and Francophone cultures throughout the world. Course materials may draw widely from pop culture, music, cuisine, film, media, the arts, and literature. Taught in English. Section information text: This Global Theme course uses the methods and insights of the social sciences to explore the central question of what it means to be a part of a global community. We will focus on Food, Fashion, and French and Francophone societies and their depictions on Film in order to study diverse peoples, societies, and cultures across the globe. Students will be able to better understand themselves as part of a complex, interconnected world. In this course, students will be introduced to critical studies of culture through film. The course is taught in English with no previous French experience required.
Average GPA: 3.66
Grade distribution records: 177 students across 6 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 145 | 81.9% |
| B | 17 | 9.6% |
| C | 4 | 2.3% |
| D | 1 | 0.6% |
| F | 8 | 4.5% |
| W | 2 | 1.1% |
Based on 177 student grade records across 6 terms and 1 professor.
Instructors
- Ryan Augustyniak 177 students, Average GPA 3.66