Adam Carmer

University of Nevada, Las Vegas

Grade distributions, average GPA, and courses taught by Adam Carmer at University of Nevada, Las Vegas. Historical grade data across 8 courses on MyClassGrades.

• FAB 364: New World Wines 209 students, 5 terms, Average GPA 3.46 Grades: A 41.1%, A- 19.6%, B+ 8.6%, B 13.9%, B- 6.7%, C+ 0.5%, C 5.3%, C- 1.0%, D+ 0.5%, D 0.5%, F 0.5%.
• HMD 253: Hospitality Services Mgmt 137 students, 3 terms, Average GPA 3.55 Grades: A 48.2%, A- 16.8%, B+ 13.9%, B 8.0%, B- 4.4%, C+ 0.7%, C 2.9%, F 2.2%.
• FAB 367: Beers 134 students, 4 terms, Average GPA 3.38 Grades: A 26.9%, A- 27.6%, B+ 11.9%, B 15.7%, B- 3.0%, C+ 3.0%, C 5.2%, C- 1.5%, D 0.7%, F 0.7%.
• FAB 461: Food Bev Cost Contr 120 students, 2 terms, Average GPA 3.38 Grades: A 30.0%, A- 19.2%, B+ 15.0%, B 20.8%, B- 4.2%, C+ 2.5%, C 4.2%, D+ 0.8%, D 0.8%.
• HMD 307: Hospitality Lead, Mgt & Ethics 119 students, 2 terms, Average GPA 3.41 Grades: A 31.1%, A- 28.6%, B+ 11.8%, B 10.9%, B- 6.7%, C+ 2.5%, C 4.2%, C- 2.5%, F 0.8%.
• FAB 365: Old World Wines 51 students, 2 terms, Average GPA 3.42 Grades: A 37.3%, A- 23.5%, B+ 11.8%, B 11.8%, B- 2.0%, C+ 2.0%, C 7.8%, F 2.0%.
• HMD 454: Strategic Management in Hospit 42 students, 1 term, Average GPA 3.60 Grades: A 31.0%, A- 31.0%, B+ 28.6%, B 7.1%, C+ 2.4%.
• FAB 362: Spirits and Liqueurs of the World 36 students, 2 terms, Average GPA 3.50 Grades: A 36.1%, A- 19.4%, B+ 13.9%, B 25.0%, C+ 5.6%.