Christopher Lindsay

University of Nevada, Las Vegas

Grade distributions, average GPA, and courses taught by Christopher Lindsay at University of Nevada, Las Vegas. Historical grade data across 7 courses on MyClassGrades.

• FAB 467: Restaurant Mgmt & Operations 807 students, 10 terms, Average GPA 3.82 Grades: A 66.8%, A- 18.1%, B+ 9.4%, B 2.7%, B- 1.5%, C+ 0.2%, C 0.4%.
• FAB 410: Food and Beverage Culminating Experience 379 students, 9 terms, Average GPA 3.81
• FAB 159: Food Serv Oper Fund 329 students, 8 terms, Average GPA 3.64 Grades: A 45.0%, A- 22.8%, B+ 16.4%, B 7.3%, B- 3.3%, C+ 1.5%, C 0.3%, F 0.3%.
• FAB 468X: F&b Culminating Seminar 278 students, 5 terms, Average GPA 3.74 Grades: A 47.1%, A- 34.5%, B+ 11.2%, B 5.0%, B- 1.1%, C+ 0.7%.
• FAB 468: F&b Culminating Seminar 51 students, 3 terms, Average GPA 3.67 Grades: A 51.0%, A- 29.4%, B+ 5.9%, B 3.9%, B- 5.9%, F 2.0%.
• FAB 333: Culture and Cuisine 18 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
• FAB 366B: Sp Tp Back Hse Oper Mgt 14 students, 1 term, Average GPA 3.77 Grades: A 42.9%, A- 42.9%, B+ 14.3%.