Jolyn K. Wirshing

University of Nevada, Reno

Grade distributions, average GPA, and courses taught by Jolyn K. Wirshing at University of Nevada, Reno. Historical grade data across 31 courses on MyClassGrades.

• NUTR 121: Human Nutrition 4,599 students, 23 terms, Average GPA 3.24
• NUTR 223: Prin Nutrition 974 students, 7 terms, Average GPA 3.22
• NUTR 325: Food and Culture 887 students, 8 terms, Average GPA 3.49
• NUTR 370: Nutrition in Life Cycle 633 students, 8 terms, Average GPA 3.39
• NUTR 470: Community Nutrition 212 students, 5 terms, Average GPA 3.41
• NUTR 271: Intro to Nutrition & Dietetics 171 students, 5 terms, Average GPA 3.56
• NUTR 452: Adv Nutrition 153 students, 3 terms, Average GPA 3.51
• NUTR 427: Med Nutr Therapy Ii 150 students, 3 terms, Average GPA 3.51
• NUTR 485: Nutr Rsch Contmp Iss 139 students, 3 terms, Average GPA 3.16
• NUTR 220: Food Serv Syst Mangmnt 122 students, 2 terms, Average GPA 3.64
• AGSC 100: Livestock Product 121 students, 1 term, Average GPA 2.91
• ABNR 109: Nevadafit 105 students, 6 terms
• VM 100: Veterinary Medicine 96 students, 1 term, Average GPA 3.59
• AGSC 415: Ethics Econ Biotech 70 students, 1 term, Average GPA 3.73
• AGSC 413: Rnge-lvstk Intract 63 students, 1 term, Average GPA 3.55
• AGSC 400: Undergrad Seminar 62 students, 1 term, Average GPA 3.28
• AGSC 206: Fund Animal Nutr 61 students, 1 term, Average GPA 3.00
• NUTR 205: Sports Nutrition 59 students, 1 term, Average GPA 3.51
• VM 481: Animals in Human Cultures 50 students, 1 term, Average GPA 3.30
• VM 328: Vet Phys & Appl Anat 47 students, 1 term, Average GPA 2.85
• VM 475: Disease Domestic Animals 47 students, 1 term, Average GPA 3.56
• AGSC 406: Adv Nutrition Mgt 40 students, 1 term, Average GPA 3.66
• AGSC 310: Physiol Reprodctn 35 students, 1 term, Average GPA 3.25
• NUTR 410: Nutrition & Dietetic Practice 32 students, 2 terms, Average GPA 3.84
• AGSC 418: Beef Cattle Management 29 students, 1 term, Average GPA 3.86
• AGSC 410: Sheep Management 21 students, 1 term, Average GPA 3.43
• AGSC 250: Principles of Agronomy 18 students, 1 term, Average GPA 3.39
• AGSC 255: Meat Industry 18 students, 1 term, Average GPA 2.04
• AGSC 325: Animal Genetics 15 students, 1 term, Average GPA 3.57
• AGSC 425: Forage Science 12 students, 1 term, Average GPA 3.33
• NUTR 400: Spec Prob 12 students, 1 term, Average GPA 3.89