Hardest HRT classes at Cal Poly Pomona

Ranked by average GPA from official grade distributions. Only courses with at least 100 graded students.

  1. HRT 2400: Hospitality Management Law Average GPA 2.57, 617 students
  2. HRT 3930: Lodging Operations Average GPA 2.91, 598 students
  3. HRT 2760: Food, Bev, and Labor Cst Cntrl Average GPA 2.92, 1,113 students
  4. HRT 2740: Hospitality Industry Fin Acc Average GPA 2.99, 780 students
  5. HRT 3500: Mgmt and Hr in Hospitality Average GPA 3.02, 1,618 students
  6. HRT 3740: Hosp Ind Managerial Accounting Average GPA 3.03, 1,532 students
  7. HRT 4100: Strat Ldrship in the Hosp Env Average GPA 3.06, 1,532 students
  8. HRT 2030: Intro to Hotel/resort Op Average GPA 3.06, 1,228 students
  9. HRT 4250: Hotel/resort Op Seminar Average GPA 3.06, 206 students
  10. HRT 4150: International Tourism Average GPA 3.09, 578 students
  11. HRT 3410: Professional Work Experience Average GPA 3.10, 1,857 students
  12. HRT 2010: Tourism Concepts Average GPA 3.11, 1,550 students
  13. HRT 3170: Beverage Mrktng and Mngmnt Average GPA 3.17, 376 students
  14. HRT 4840: Multi-unit Restaurant Mgmt Average GPA 3.18, 376 students
  15. HRT 4870: Event Operations and Analysis Average GPA 3.24, 433 students
  16. HRT 3040: Hotel/resorts Rooms Div Mgmt Average GPA 3.25, 618 students
  17. HRT 1010: Intro to the Hospitality Ind Average GPA 3.26, 1,139 students
  18. HRT 3020: Hospitality Marketing Mgmt Average GPA 3.27, 1,487 students
  19. HRT 3050: Event and Meeting Planning Average GPA 3.27, 477 students
  20. HRT 2500: Hosp Prcmt, Purch, and Sel Average GPA 3.29, 125 students
  21. HRT 4760: Hospitality Op Anlys Seminar Average GPA 3.33, 1,510 students
  22. HRT 3930L: Lodging Operations Laboratory Average GPA 3.33, 122 students
  23. HRT 4740: Hospitality Finance Average GPA 3.34, 1,509 students
  24. HRT 4020: Event Management Average GPA 3.36, 497 students
  25. HRT 3150: Wines, Beers, Spirits Average GPA 3.37, 2,183 students
  26. HRT 3900: Hotel Sales, Advtg, and Pr Average GPA 3.39, 160 students
  27. HRT 2550: Healthy American Cuisine Average GPA 3.40, 2,154 students
  28. HRT 2020: Dining Room and Banq Mgmt Average GPA 3.49, 1,549 students
  29. HRT 4220: Casino Management Seminar Average GPA 3.52, 443 students
  30. HRT 3950: Hospitality Property Dvlpmnt Average GPA 3.52, 358 students
  31. HRT 2810: Professional Cooking Average GPA 3.60, 1,309 students
  32. HRT 4860: Revenue Mgmt Hosptlty Industry Average GPA 3.61, 459 students
  33. HRT 2810L: Professional Cooking Lab Average GPA 3.63, 1,313 students
  34. HRT 3830L: Food and Beverage Op Lab Average GPA 3.64, 2,044 students
  35. HRT 3830: Food and Beverage Operations Average GPA 3.64, 1,764 students
  36. HRT 3120: Beer and Culture Average GPA 3.66, 1,492 students
  37. HRT 3250: Professional Healthy Cooking Average GPA 3.67, 119 students
  38. HRT 3250L: Prof Healthy Cooking Lab Average GPA 3.67, 119 students
  39. HRT 3810L: Professional Cooking II Lab Average GPA 3.76, 108 students
  40. HRT 3810: Professional Cooking Ii Average GPA 3.79, 108 students

See also: Easiest classes, Cal Poly Pomona course catalog, HRT course catalog.

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