FCS 201L: INTRO FOOD SCI L
California State University, Northridge
Corequisite: FCS 201. One 3-hour lab.
Average GPA: 3.59
Grade distribution records: 345 students across 13 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 201 | 58.3% |
| A- | 56 | 16.2% |
| B+ | 32 | 9.3% |
| B | 20 | 5.8% |
| B- | 8 | 2.3% |
| C+ | 8 | 2.3% |
| C | 5 | 1.4% |
| C- | 4 | 1.2% |
| D+ | 2 | 0.6% |
| D- | 2 | 0.6% |
| F | 7 | 2.0% |
Based on 345 student grade records across 13 terms and 3 professors.
Instructors
- Rosalia Garcia-Torres 220 students, Average GPA 3.53
- Brittany Allison 56 students, Average GPA 3.57
- Nataly Kepes 41 students, Average GPA 3.84