Jiajia Rao

North Dakota State University

Grade distributions, average GPA, and courses taught by Jiajia Rao at North Dakota State University. Historical grade data across 4 courses on MyClassGrades.

• CFS 662: Food Ingredient Technology 26 students, 3 terms, Average GPA 3.92 Grades: A 92.3%, B 7.7%.
• CFS 480: Food Product Development 22 students, 3 terms, Average GPA 3.55 Grades: A 59.1%, B 36.4%, C 4.5%.
• CFS 430: Food Unit Operations 19 students, 3 terms, Average GPA 3.30 Grades: A 42.1%, B 31.6%, C 15.8%.
• CFS 766: Adv Ceral/food Chemistry Ii 12 students, 1 term, Average GPA 4.00 Grades: A 100.0%.