CFS Courses

North Dakota State University

29 courses

• CFS 210: Intro/food Science & Technolog Average GPA 3.20.
• CFS 200: Intro/food Systems Average GPA 3.33.
• CFS 790: Graduate Seminar Average GPA 3.85.
• CFS 370: Food Processing I Average GPA 3.33.
• CFS 471: Food Processing Laboratory Average GPA 3.31.
• CFS 470: Food Processing Ii Average GPA 3.16.
• CFS 650: Cereal Technology Average GPA 3.91.
• CFS 474: Sensory Science/foods Average GPA 3.05.
• CFS 464: Food Analysis Average GPA 3.00.
• CFS 460: Food Chemistry Average GPA 2.88.
• CFS 450: Cereal Technology Average GPA 3.02.
• CFS 480: Food Product Development Average GPA 3.69.