Stuart Munson Mcgee

New Mexico State University

Grade distributions, average GPA, and courses taught by Stuart Munson Mcgee at New Mexico State University. Historical grade data across 8 courses on MyClassGrades.

• FSTE 263G: Food Science I 82 students, 2 terms, Average GPA 2.86 Grades: A 34.1%, A- 6.1%, B+ 1.2%, B 26.8%, B- 1.2%, C 14.6%, C- 1.2%, D 4.9%, F 8.5%.
• FSTE 430: Dsgn Brew World Beers 75 students, 7 terms, Average GPA 3.23 Grades: A+ 14.7%, A 34.7%, A- 4.0%, B 17.3%, C 14.7%, C- 2.7%, D 4.0%, F 1.3%.
• HON 115: Journeys of Discovery 56 students, 5 terms, Average GPA 3.52 Grades: A+ 12.5%, A 46.4%, A- 5.4%, B+ 3.6%, B 12.5%, B- 5.4%, C- 3.6%, D 1.8%, F 1.8%.
• FSTE 164G: Intro to Food Sci Tech 28 students, 1 term, Average GPA 2.52 Grades: A+ 3.6%, A 7.1%, A- 7.1%, B+ 3.6%, B 21.4%, C 39.3%, C- 14.3%, D 3.6%.
• FSTE 331: Food Preservation 18 students, 2 terms, Average GPA 3.21 Grades: A 22.2%, A- 27.8%, B+ 5.6%, B 33.3%, C 5.6%, F 5.6%.
• FSTE 492: Special Problems 11 students, 1 term, Average GPA 3.91 Grades: A 90.9%, B 9.1%.
• FSTE 500: Data Analysis 7 students, 1 term, Average GPA 3.60 Grades: A 28.6%, A- 14.3%, B+ 42.9%.
• FSTE 328: Intro Food Eng 6 students, 1 term, Average GPA 2.83 Grades: A 16.7%, A- 16.7%, B+ 16.7%, B 33.3%, F 16.7%.