Scott D. Carter

Oklahoma State University

Grade distributions, average GPA, and courses taught by Scott D. Carter at Oklahoma State University. Historical grade data across 14 courses on MyClassGrades.

• ANSI 3543: Principles of Animal Nutrition 1,182 students, 10 terms, Average GPA 2.74 Grades: A 30.1%, B 24.7%, C 21.5%, D 10.0%, F 4.7%.
• ANSI 4643: Swine Science 270 students, 8 terms, Average GPA 3.48 Grades: A 60.0%, B 30.0%, C 5.2%, D 1.5%, F 1.5%.
• ANSI 4900: Honors Principle Animal Nutr 56 students, 7 terms, Average GPA 3.96 Grades: A 94.6%, B 3.6%.
• ANSI 5783: Vitamin and Mineral Nutrition 55 students, 4 terms, Average GPA 3.98 Grades: A 98.2%, B 1.8%.
• ANSI 5773: Protein Nutrition 48 students, 3 terms, Average GPA 3.85 Grades: A 87.5%, B 10.4%, C 2.1%.
• ANSI 6000: Doctoral Research and Thesis 40 students, 18 terms
• ANSI 5763: Advanced Nonruminant Nutrition 32 students, 4 terms, Average GPA 3.88 Grades: A 87.5%, B 12.5%.
• ANSI 5000: Master's Research and Thesis 13 students, 11 terms
• ANSI 5010: Special Problems 7 students, 4 terms, Average GPA 3.71 Grades: A 85.7%, C 14.3%.
• ANSI 6110: Seminar 6 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
• ANSI 5110: Seminar 3 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
• AG 4023: Senior Honors Thesis 1 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
• HONR 3000: Adv Hon Thes Perp: ANSI/FDSC 1 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
• HONR 4993: Hon Cre Comp: Mic & Mol Gen 1 students, 1 term, Average GPA 4.00 Grades: A 100.0%.