Gretchen G. Mafi

Oklahoma State University

Grade distributions, average GPA, and courses taught by Gretchen G. Mafi at Oklahoma State University. Historical grade data across 25 courses on MyClassGrades.

• ANSI 2233: The Meat We Eat 1,496 students, 22 terms, Average GPA 3.67
• ANSI 1023: Intro to the Animal Sciences 732 students, 4 terms, Average GPA 3.13
• ANSI 3333: Meat Science 575 students, 9 terms, Average GPA 3.22
• ANSI 2253: Meat Anml & Carcs Eval 232 students, 6 terms, Average GPA 3.61
• ANSI 3232: Advanced Meat Evaluation 189 students, 8 terms, Average GPA 3.99
• ANSI 4900: Honors Principle Animal Nutr 149 students, 15 terms, Average GPA 4.00
• ANSI 3310: Adv Comp Eval 125 students, 15 terms, Average GPA 4.00
• FDSC 2233: The Meat We Eat 66 students, 2 terms, Average GPA 3.36
• ANSI 2111: ANSI & FDSC Prof. Development 36 students, 1 term, Average GPA 3.79
• ANSI 5110: Seminar 23 students, 6 terms, Average GPA 4.00
• ANSI 5000: Master's Research and Thesis 18 students, 14 terms
• ANSI 6000: Doctoral Research and Thesis 15 students, 13 terms
• FDSC 3232: Advanced Meat Evaluation 14 students, 3 terms, Average GPA 4.00
• FDSC 5213: Advances in Meat Science 10 students, 1 term, Average GPA 3.80
• FDSC 3310: Adv Comp Eval 9 students, 3 terms, Average GPA 4.00
• FDSC 3333: Meat Science 9 students, 1 term, Average GPA 3.22
• ANSI 5010: Special Problems 8 students, 4 terms, Average GPA 3.88
• FDSC 2253: Meat Anml & Carcs Eval 6 students, 1 term, Average GPA 3.17
• FDSC 4213: Advances in Meat Science 5 students, 1 term, Average GPA 3.20
• FDSC 4900: Special Problems 5 students, 3 terms, Average GPA 4.00
• FDSC 5120: Case Studies Food Manufacturng 2 students, 1 term, Average GPA 4.00
• ANSI 3420: Undergraduate Research 1 students, 1 term, Average GPA 4.00
• ANSI 5433: Meat Science 1 students, 1 term, Average GPA 4.00
• ANSI 6110: Seminar 1 students, 1 term, Average GPA 4.00
• HONR 3000: Adv Hon Thes Perp: ANSI/FDSC 1 students, 1 term, Average GPA 4.00