Jen-Yi Huang

Purdue University

Grade distributions, average GPA, and courses taught by Jen-Yi Huang at Purdue University. Historical grade data across 3 courses on MyClassGrades.

• FS 16100: Science of Food 44 students, 1 term, Average GPA 3.37 Grades: A+ 47.7%, A 9.1%, A- 6.8%, B+ 4.5%, B 4.5%, B- 11.4%, C+ 2.3%, C 6.8%, C- 2.3%, D 2.3%, F 2.3%.
• FS 44200: Food Processing Ii 35 students, 1 term, Average GPA 3.43 Grades: A+ 31.4%, A 8.6%, A- 14.3%, B+ 11.4%, B 14.3%, B- 14.3%, C 2.9%, C- 2.9%.
• FS 44700: Food Processing II Lab 23 students, 1 term, Average GPA 3.99 Grades: A+ 78.3%, A 17.4%, A- 4.3%.