Amalie Kurzer

University of California, Davis

Grade distributions, average GPA, and courses taught by Amalie Kurzer at University of California, Davis. Historical grade data across 1 courses on MyClassGrades.

• FST 127: Sensory Eval of Foods 75 students, 1 term, Average GPA 3.55 Grades: A 32.0%, A- 25.3%, B+ 29.3%, B 8.0%, B- 2.7%, C 1.3%, C- 1.3%.