HMG 6291: Hospitality Entrepreneurship: Concept Creation to Capitalization
University of Central Florida
Focus on creating, developing, and designing a unified concept plan, business plan, and investment proposal for a new hospitality business enterprise.
Average GPA: 3.60
Grade distribution records: 118 students across 6 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 52 | 44.1% |
| A- | 28 | 23.7% |
| B+ | 14 | 11.9% |
| B | 6 | 5.1% |
| B- | 8 | 6.8% |
| C+ | 1 | 0.8% |
| F | 2 | 1.7% |
| W | 7 | 5.9% |
Based on 118 student grade records across 6 terms and 2 professors.
Instructors
- Estate Of Jeffrey Weinland 76 students, Average GPA 3.59
- Yoo Ri Kim 42 students, Average GPA 3.62