HMG 6476: Feasibility Studies for the Hospitality/Tourism Enterprises
University of Central Florida
Exploration of the many and varied facets of the economic decision making process as it applies to hospitality projects. Components of a financial feasibility study are analyzed as an aid to the decision making process of an investment in the hospitality industry.
Average GPA: 3.83
Grade distribution records: 104 students across 8 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 77 | 74.0% |
| A- | 17 | 16.3% |
| B+ | 3 | 2.9% |
| B- | 2 | 1.9% |
| C | 2 | 1.9% |
| F | 1 | 1.0% |
| W | 2 | 1.9% |
Based on 104 student grade records across 8 terms and 2 professors.
Instructors
- Hyung Il Jung 94 students, Average GPA 3.89
- Yoo Ri Kim 10 students, Average GPA 3.20