HMG 6477: Financial Analysis of Hospitality Enterprises
University of Central Florida
Specialized accounting and finance tools of analysis as related to the hospitality industry. Application of budgeting and pricing models, break-even analysis and internal control.
Average GPA: 3.42
Grade distribution records: 888 students across 20 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 241 | 27.1% |
| A- | 258 | 29.1% |
| B+ | 137 | 15.4% |
| B | 139 | 15.7% |
| B- | 41 | 4.6% |
| C+ | 13 | 1.5% |
| C | 16 | 1.8% |
| C- | 6 | 0.7% |
| D+ | 4 | 0.5% |
| D- | 2 | 0.2% |
| F | 14 | 1.6% |
| S | 1 | 0.1% |
| W | 16 | 1.8% |
Based on 888 student grade records across 20 terms and 6 professors.
Instructors
- Murat Kizildag 516 students, Average GPA 3.39
- Hyung Il Jung 217 students, Average GPA 3.52
- Estate Of Jeffrey Weinland 67 students, Average GPA 3.02
- Jeong-Yeol Park 34 students, Average GPA 3.71
- Elizabeth Anne Yost 33 students, Average GPA 3.74
- Nan Hua 21 students, Average GPA 3.11