HUN 3011: Human Nutrition
University of Central Florida
Essentials of nutrition related to the life cycle, including the physiological, psychosocial, and cultural aspects of nutrition and the inter-relationship with disease are emphasized.
Average GPA: 3.37
Grade distribution records: 5,405 students across 24 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 2,587 | 47.9% |
| B+ | 1,174 | 21.7% |
| B | 734 | 13.6% |
| B- | 2 | 0.0% |
| C+ | 389 | 7.2% |
| C | 202 | 3.7% |
| D | 113 | 2.1% |
| F | 86 | 1.6% |
| S | 8 | 0.1% |
| U | 6 | 0.1% |
| W | 103 | 1.9% |
Based on 5,405 student grade records across 24 terms and 7 professors.
Instructors
- Hyojung Kim 2,036 students, Average GPA 3.51
- Jean F Maccuspie 1,059 students, Average GPA 3.97
- Carol Annette Adams 879 students, Average GPA 3.23
- Gabrielle M Tafur 670 students, Average GPA 2.58
- Steven Alan Burroughs 442 students, Average GPA 2.78
- Maureen M Covelli 366 students, Average GPA 2.81
- Rianna Deringer 319 students, Average GPA 3.37