Easiest NUSC classes at UConn

Ranked by average GPA from official grade distributions. Only courses with at least 100 graded students.

1. NUSC 3271: Food Serv Sys Mgmt Lab/Disc Average GPA 4.00, 164 students
2. NUSC 3245: Profession Of Dietetics Average GPA 4.00, 104 students
3. NUSC 3234: Food Composition & Prep Lab Average GPA 3.95, 155 students
4. NUSC 4237W: Writing In Nutritional Science Average GPA 3.94, 235 students
5. NUSC 4260: Diet Spplmnts Functional Foods Average GPA 3.93, 102 students
6. NUSC 1167: Food, Culture And Society Average GPA 3.78, 1,565 students
7. NUSC 3230: Community Nutrition Average GPA 3.75, 325 students
8. NUSC 3150: Medical Nutrition Therapy I Average GPA 3.75, 125 students
9. NUSC 4272: Food Service Systems Mgmt Ii Average GPA 3.69, 141 students
10. NUSC 3233: Food Composition & Preparation Average GPA 3.57, 346 students
11. NUSC 3272: Food Service Systems Mgmt I Average GPA 3.57, 182 students
12. NUSC 2200: Nutrition & Human Development Average GPA 3.52, 1,414 students
13. NUSC 4236: Metablsm & Functn Of Nutrients Average GPA 3.48, 402 students
14. NUSC 1165: Fundamentals Of Nutrition Average GPA 3.46, 4,671 students
15. NUSC 4250: Nutrition For Exercise & Sport Average GPA 3.45, 421 students
16. NUSC 1645: The Science Of Food Average GPA 3.41, 346 students

See also: Hardest classes, UConn course catalog, NUSC course catalog.