NUSC Courses

University of Connecticut

34 courses

• NUSC 4272: Food Service Systems Mgmt Ii Average GPA 3.69.
• NUSC 3150: Medical Nutrition Therapy I Average GPA 3.75.
• NUSC 3245: Profession Of Dietetics Average GPA 4.00.
• NUSC 4260: Diet Spplmnts Functional Foods Average GPA 3.93.
• NUSC 3250: Medical Nutrition Therapy Ii Average GPA 3.56.
• NUSC 1166: Honors Colloquium In Nutrition Average GPA 4.00.
• NUSC 4100: Dietetic Career Readiness Average GPA 4.00.
• NUSC 4294: Seminar Average GPA 4.00.
• NUSC 2241: Nutritional Assessment Average GPA 4.00.
• NUSC 1161: Husky Reads:Int Food&Nutr Chld
• NUSC 3350: Nutrient And Food Analysis
• NUSC 4299: Independent Study