Linda S Garrow

University of Illinois Urbana-Champaign

Grade distributions, average GPA, and courses taught by Linda S Garrow at University of Illinois Urbana-Champaign. Historical grade data across 3 courses on MyClassGrades.

• FSHN 131: Introductory Food Laboratory 405 students, 7 terms, Average GPA 3.45 Grades: A+ 5.4%, A 46.2%, A- 6.4%, B+ 6.2%, B 24.2%, B- 1.0%, C+ 3.0%, C 5.4%, C- 0.2%, D 0.5%, F 1.2%.
• FSHN 232: Science of Food Preparation 268 students, 5 terms, Average GPA 3.27 Grades: A+ 3.0%, A 39.2%, A- 4.5%, B+ 9.0%, B 28.7%, B- 0.4%, C+ 1.1%, C 7.8%, C- 1.5%, D 1.1%, D- 0.4%, F 2.6%.
• FSHN 332: Science of Food Systems 259 students, 10 terms, Average GPA 3.42 Grades: A+ 10.8%, A 37.5%, A- 5.4%, B+ 6.6%, B 26.6%, B- 1.9%, C+ 3.5%, C 6.9%, D 0.8%.