NUT Courses

University of Rhode Island

55 courses

• NUT 337: Scientific Prin. of Food Ii Average GPA 3.22.
• NUT 504: Food Sys., Sustain., & Health Average GPA 3.76.
• NUT 441: Micronutrient Nutrition Average GPA 3.61.
• NUT 507: Applied Nutrition Average GPA 3.77.
• NUT 581: Exp. Learning in Dietetics 2 Average GPA 3.63.
• NUT 553: Nutrient Metabolism I Average GPA 3.37.
• NUT 524: Global Nutrition Average GPA 3.86.
• NUT 554: Nutrient Metabolism Ii Average GPA 3.74.
• NUT 582: Exp. Learning in Dietetics 3 Average GPA 3.59.
• NUT 505: Mthds Nutrition Res Average GPA 3.52.
• NUT 245: Food Safety and Microbiology Average GPA 2.96.
• NUT 496: Applied Research in Nutrition Average GPA 4.00.