Janet Kristine Gamble

Montana State University

Grade distributions, average GPA, and courses taught by Janet Kristine Gamble at Montana State University. Historical grade data across 5 courses on MyClassGrades.

• NUTR 221CS: Basic Human Nutrition 13,814 students, 24 terms, Average GPA 3.36 Grades: A 43.0%, A- 15.5%, B+ 10.5%, B 10.4%, B- 5.2%, C+ 3.2%, C 3.0%, C- 1.4%, D+ 0.7%, D 1.1%, D- 0.0%, F 3.3%.
• NUTR 351: Nutrition and Society 948 students, 11 terms, Average GPA 3.60 Grades: A 61.8%, A- 10.2%, B+ 6.2%, B 8.2%, B- 2.1%, C+ 1.5%, C 2.0%, C- 0.5%, D+ 0.1%, D 0.3%, D- 0.2%, F 2.6%.
• NUTR 422: Micronutrient Metabolism 187 students, 6 terms, Average GPA 3.78 Grades: A 61.0%, A- 22.5%, B+ 7.5%, B 4.3%, B- 2.1%, C+ 1.1%, C 0.5%.
• NUTR 226: Food Fundamentals 60 students, 1 term, Average GPA 3.51 Grades: A 41.7%, A- 18.3%, B+ 10.0%, B 20.0%, B- 5.0%, C+ 3.3%, C- 1.7%.
• NUTR 491: Special Topics 6 students, 1 term, Average GPA 4.00 Grades: A 100.0%.