Sheena M Ernst

Montana State University

Grade distributions, average GPA, and courses taught by Sheena M Ernst at Montana State University. Historical grade data across 5 courses on MyClassGrades.

• CULA 105: Food Safety Sanitation 201 students, 3 terms, Average GPA 2.55 Grades: A 12.9%, A- 8.5%, B+ 11.9%, B 14.4%, B- 8.0%, C+ 6.0%, C 4.5%, C- 5.0%, D+ 2.0%, D 3.5%, D- 1.0%, F 10.4%.
• CULA 102: Intro to Culinary Arts 109 students, 3 terms, Average GPA 2.93 Grades: A 22.0%, A- 28.4%, B+ 1.8%, B 8.3%, B- 16.5%, C+ 3.7%, C 1.8%, C- 3.7%, D 0.9%, F 11.0%.
• CULA 161: Meats and Vegetables 54 students, 4 terms, Average GPA 3.29 Grades: A 31.5%, A- 24.1%, B+ 11.1%, B 9.3%, B- 9.3%, C+ 5.6%, C 1.9%, D 1.9%, F 3.7%.
• CULA 157: Pantry and Garde Manager 29 students, 3 terms, Average GPA 3.46 Grades: A 51.7%, A- 6.9%, B+ 20.7%, B 6.9%, C+ 6.9%, C- 3.4%, D- 3.4%.
• CULA 265: Dairy Foods and Culturing 14 students, 1 term, Average GPA 2.93 Grades: A 21.4%, A- 7.1%, B+ 14.3%, B 7.1%, B- 14.3%, C+ 14.3%, C 14.3%, C- 7.1%.