FDSC Courses

Oklahoma State University

41 courses

• FDSC 5553: Interp FDSC Res Average GPA 4.00.
• FDSC 4213: Advances in Meat Science Average GPA 3.20.
• FDSC 5833: Processed Meat Average GPA 4.00.
• FDSC 5000: Master's Research and Thesis
• FDSC 6000: Doctoral Res & Dissertation