16:400 Courses
Rutgers University
23 courses
- 16:400 514: FOOD BIOLOGY FUND Average GPA 3.37.
- 16:400 513: FOOD CHEMISTRY FUND Average GPA 3.23.
- 16:400 507: FOOD ENGINEER FUND Average GPA 3.27.
- 16:400 701: RESEARCH IN FOOD SCI Average GPA 4.00.
- 16:400 532: NUTRAGEN & NUTRACEUT Average GPA 3.91.
- 16:400 612: INTR COLLD INTRF SCI Average GPA 3.99.
- 16:400 702: RESEARCH IN FOOD SCI Average GPA 4.00.
- 16:400 504: CARBOHYDRTS IN FOODS Average GPA 3.77.
- 16:400 603: SPEC TOPICS FOOD SCI Average GPA 3.96.
- 16:400 606: FOOD PACK SCI & TECH Average GPA 3.76.
- 16:400 501: FLAVOR CHEMISTRY Average GPA 3.80.
- 16:400 526: SHELF LIFE OF FOOD Average GPA 3.89.