HFT 2401: Hospitality Industry Financial Accounting
University of Central Florida
Basic understanding of financial accounting and specifically hospitality industry accounting concepts and procedures used in hotels, restaurants and clubs.
Average GPA: 2.97
Grade distribution records: 6,250 students across 24 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 1,126 | 18.0% |
| A- | 905 | 14.5% |
| B+ | 776 | 12.4% |
| B | 722 | 11.6% |
| B- | 796 | 12.7% |
| C+ | 495 | 7.9% |
| C | 560 | 9.0% |
| C- | 150 | 2.4% |
| D+ | 85 | 1.4% |
| D | 62 | 1.0% |
| D- | 49 | 0.8% |
| F | 157 | 2.5% |
| S | 33 | 0.5% |
| U | 19 | 0.3% |
| W | 314 | 5.0% |
Based on 6,250 student grade records across 24 terms and 9 professors.
Instructors
- Jeong-Yeol Park 1,954 students, Average GPA 2.78
- David F Mckim 992 students, Average GPA 3.21
- Hyung Il Jung 984 students, Average GPA 2.88
- Jorge Ridderstaat 764 students, Average GPA 3.35
- Karen Ann Brancato 561 students, Average GPA 3.12
- Erik Melvin Berger 543 students, Average GPA 2.67
- Hyoungju Song 353 students, Average GPA 2.57
- Denver E Severt 70 students, Average GPA 3.64
- Michaela Fazecas 29 students, Average GPA 3.57