Maureen Molini

University of Nevada, Reno

Grade distributions, average GPA, and courses taught by Maureen Molini at University of Nevada, Reno. Historical grade data across 5 courses on MyClassGrades.

  • NUTR 325: Food and Culture 2,072 students, 22 terms, Average GPA 3.47 Grades: A 45.4%, A- 17.0%, B+ 10.8%, B 11.4%, B- 4.7%, C+ 2.2%, C 2.1%, C- 1.2%, D+ 0.6%, D 0.6%, D- 0.5%, F 1.4%.
  • NUTR 221: Quantity Food Purchasing 393 students, 7 terms, Average GPA 3.17 Grades: A 27.5%, A- 17.6%, B+ 12.0%, B 15.3%, B- 10.2%, C+ 3.6%, C 3.1%, C- 2.0%, D+ 1.5%, D 1.5%, D- 0.3%, F 3.1%.
  • NUTR 220: Food Serv Syst Mangmnt 332 students, 8 terms, Average GPA 3.41 Grades: A 42.5%, A- 15.7%, B+ 12.3%, B 9.3%, B- 9.0%, C+ 2.4%, C 1.2%, C- 0.9%, D+ 0.6%, D 0.6%, D- 0.3%, F 2.4%.
  • NUTR 326: Principles of Food Science 192 students, 7 terms, Average GPA 3.40 Grades: A 33.9%, A- 19.3%, B+ 14.6%, B 18.2%, B- 7.3%, C+ 2.1%, C 1.6%, D+ 0.5%, D 0.5%, D- 0.5%, F 1.0%.
  • NUTR 460: Nutrition Educ & Counseling 18 students, 1 term, Average GPA 3.63 Grades: A 55.6%, A- 11.1%, B+ 16.7%, B 11.1%, C 5.6%.

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