Brietta M Oaks

University of Rhode Island

Grade distributions, average GPA, and courses taught by Brietta M Oaks at University of Rhode Island. Historical grade data across 16 courses on MyClassGrades.

• NFS 207: General Nutrition 495 students, 5 terms, Average GPA 3.29 Grades: A 42.6%, A- 12.3%, B+ 9.9%, B 10.7%, B- 6.1%, C+ 4.0%, C 7.1%, C- 1.8%, D+ 1.8%, D 1.8%, F 1.6%.
• NUT 207: General Nutrition 298 students, 2 terms, Average GPA 3.85 Grades: A 81.5%, A- 8.7%, B+ 3.7%, B 2.3%, B- 2.0%, C+ 0.3%, C 0.3%, F 1.0%.
• NFS 441: Micronutrient Nutrition 239 students, 6 terms, Average GPA 3.69 Grades: A 58.6%, A- 18.8%, B+ 9.2%, B 6.7%, B- 3.3%, C+ 1.7%, C- 0.8%, D 0.4%, F 0.4%.
• NFS 524: Global Nutrition 32 students, 3 terms, Average GPA 3.98 Grades: A 96.9%, B+ 3.1%.
• NFS 699: Doctoral Dissertation Researc 29 students, 13 terms
• NUT 441: Micronutrient Nutrition 28 students, 1 term, Average GPA 3.61 Grades: A 46.4%, A- 25.0%, B+ 17.9%, B 3.6%, C 3.6%, C- 3.6%.
• NFS 491: Special Projects 21 students, 10 terms, Average GPA 4.00 Grades: A 100.0%.
• NUT 524: Global Nutrition 20 students, 2 terms, Average GPA 3.86 Grades: A 65.0%, A- 30.0%, B 5.0%.
• NFS 599: Master's Thesis Research 10 students, 8 terms
• NUT 491: Special Projects 10 students, 4 terms, Average GPA 4.00 Grades: A 100.0%.
• NUT 599: Master's Thesis Research 7 students, 5 terms
• NUT 699: Doctoral Dissertation Researc 4 students, 4 terms
• NFS 451: Field Exp Nutrition&food Sci 3 students, 2 terms, Average GPA 4.00 Grades: A 100.0%.
• EVS 598: Prof. Master's Research 1 students, 1 term
• NFS 591: Research Problems 1 students, 1 term, Average GPA 4.00 Grades: A 100.0%.
• NUT 591: Research Problems 1 students, 1 term, Average GPA 4.00 Grades: A 100.0%.