FDSCTE Courses

Ohio State University

50 courses

• FDSCTE 8992: Graduate Seminar Average GPA 3.86.
• FDSCTE 5430: Food Fermentations Average GPA 3.06.
• FDSCTE 5400: Princp Fd Procsing Average GPA 3.36.
• FDSCTE 4600: Food Comp and Func Average GPA 3.26.
• FDSCTE 4536: Food Safety Average GPA 3.61.
• FDSCTE 7610: Instrum Analysis 1 Average GPA 3.95.
• FDSCTE 5500: Food Percep & Like Average GPA 3.51.
• FDSCTE 5410: Fruit & Veg Proc Average GPA 2.81.
• FDSCTE 7640: Food Proteins Average GPA 3.88.
• FDSCTE 7600: Metabolomicsprac Average GPA 3.83.
• FDSCTE 3450: Phys Food Process Average GPA 2.63.
• FDSCTE 7630: Food Pigments Average GPA 3.66.