Xi Feng
San Jose State University
Grade distributions, average GPA, and courses taught by Xi Feng at San Jose State University. Historical grade data across 5 courses on MyClassGrades.
- NUFS 101A: Food Science 525 students, 15 terms, Average GPA 3.20 Grades: A+ 6.5%, A 23.8%, A- 18.5%, B+ 12.0%, B 11.2%, B- 8.6%, C+ 5.0%, C 6.5%, C- 3.2%, D+ 1.3%, D 1.5%, D- 1.0%, F 1.0%.
- NUFS 118: Food Chemistry 48 students, 4 terms, Average GPA 3.29 Grades: A+ 16.7%, A 18.8%, A- 22.9%, B+ 6.3%, B 10.4%, B- 8.3%, C+ 4.2%, C 4.2%, C- 6.3%, F 2.1%.
- NUFS 122: Chem Analysis Food 27 students, 2 terms, Average GPA 3.55 Grades: A+ 25.9%, A 25.9%, A- 18.5%, B+ 3.7%, B 7.4%, B- 7.4%, C+ 7.4%, C 3.7%.
- NUFS 117: Food Eval Techniques 25 students, 2 terms, Average GPA 3.49 Grades: A+ 4.0%, A 20.0%, A- 36.0%, B+ 12.0%, B 16.0%, B- 12.0%.
- NUFS 1A: Physical Science of Food 14 students, 1 term, Average GPA 2.89 Grades: A 28.6%, A- 14.3%, B+ 7.1%, B- 28.6%, C 7.1%, D 7.1%, F 7.1%.