FDSCTE 2410: Brewing Science
Ohio State University
To understand the scientific principles of brewing as related to modern beer production. Prereq: Biology 1101 or 1113, and Chem 1110 or 1210.
Average GPA: 3.67
Grade distribution records: 308 students across 13 terms.
Grade distribution
| Grade | Students | Percent |
|---|---|---|
| A | 196 | 63.6% |
| A- | 40 | 13.0% |
| B+ | 24 | 7.8% |
| B | 16 | 5.2% |
| B- | 10 | 3.2% |
| C+ | 11 | 3.6% |
| C | 4 | 1.3% |
| C- | 5 | 1.6% |
| D | 1 | 0.3% |
| F | 1 | 0.3% |
Based on 308 student grade records across 13 terms.